Sous Chef - Chef-Driven Seafood Restaurant
The Restaurant Zone
📍 Baltimore, MD
💼 Hospitality
💵 $61,865 – $61,865/yr
Full-time
Pay
$61,865 – $61,865/yr
Job type
Full-time
Location
Baltimore, MD
Category
Hospitality
Posted
23h ago
Expires
2026-09-18
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Full job description
Job Description Job Description About the Opportunity We are seeking a passionate and experienced Sous Chef to join the culinary leadership team at one of Baltimore's premier chef-driven seafood restaurants. This is an outstanding opportunity for a hands-on leader who thrives in a high-volume, scratch kitchen and is committed to delivering exceptional food quality while developing a strong culinary team. Working alongside an accomplished Executive Chef and Executive Sous Chef, you'll play a key…