Executive Chef
Ray's Restaurants
📍 Atlanta, GA
💼 Hospitality
💵 $85,000 – $90,000/yr
Full-time
Pay
$85,000 – $90,000/yr
Job type
Full-time
Location
Atlanta, GA
Category
Hospitality
Posted
19 days ago
Expires
2026-08-31
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Full job description
As a Executive Chef , you will lead culinary operations, drive creativity, and ensure excellence in a high-volume kitchen. The ideal candidate is a strong leader with proven experience in back-of-house management, passionate about quality, and committed to creating memorable dining experiences. Company Overview TEI Hospitality is hiring to join our team! Ray’s at Killer Creek is an esteemed dining destination in Alpharetta, offering exceptional steaks, fresh seafood, fine wines, and gracious ho…